Our house
The Cordeuil Father & Daughter house is a family business, now pampered by the 3rd generation. Being concerned about the environment, half of our vineyard is certified organic and the other half is in conversion. We favor champagnes aged in our cellars for a minimum of 7 years.
Our cuvées soften naturally over time, and therefore require less liquor to be added, which allows the aromas of our grapes and our terroir to fully express themselves. It is with great pleasure that we welcome you to our cellars to let you taste the fruit of our labor.
Our Cuvées
Each Champagne is unique. It is the fruit of a terroir, a grape variety and the work of the winegrower. To obtain a quality champagne, it takes time. Our wines, raised in the most noble Champagne tradition, reach fullness in our cellars after a minimum of 7 years of ageing.
The house CORDEUIL Father & daughter produces different Champagnes from blends of years and grape varieties.
Meet us
TOURS & TASTINGS
6 Rue du Val des Vignes 10360 Noé-les-Mallets
03 25 29 65 37 / 07 86 56 38 17 / 06 08 48 05 05
OUR DEPOSITS
