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Our History

Located in Noé les Mallets, a Champagne village in the North-East of France, and specifically in the well-known area of the “Côte des Bars” (around 100 miles from Reims), our vineyards have always been cherished by our family for two generations of passionate winegrowers.  

Historically, my grandparents started in 1950, and joined a Cooperative. Gradually, they developed their own business and most of all, their own winemaking of Champagne. Several years later, my parents joined the vineyard, called “Cordeuil Father and Son” then.

They brought a new dimension to the vine work, in order to respect nature and environment, thanks to more adapted and reasoned practices. Gradually, our vines have been growing in a greener landscape. The next step for our family was obvious: a “organic” certification! And we went ahead and are very proud to have obtained this distinction.  

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